Homemade Mexican Chips, 12 Oz

Our homemade, gluten-free tortilla corn chips are a snack unlike any other. Crafted using a traditional family recipe passed down through generations, these all-natural, certified non-GMO chips are made from scratch to perfection. Sourced from the finest ingredients, including corn and sunflower oil, they are seasoned with hand-harvested sea salt from the mineral-rich waters of the Sea of Cortez in Mexico, resulting in a mouthwatering, guilt-free snack that's bursting with flavor.

These exceptional tortilla chips are meticulously prepared without any artificial colors, flavors, or preservatives, ensuring a pure and authentic taste experience. Certified non-GMO and made with stone-ground corn tortilla, they cater to a variety of dietary preferences, catering to the needs of health-conscious snackers everywhere.

As described by Bon Appétit magazine, "These Might Be the Best Tortilla Chips of All Time." Bold in their assertion, this prestigious publication recognizes the unparalleled quality and taste of our homemade tortilla chips, solidifying their status as a snack of choice for discerning palates.

Crafted with the utmost care and attention to detail, our tortilla chips are the result of a steadfast commitment to delivering an exceptional snacking experience. From the carefully selected ingredients to the traditional preparation methods, every aspect of these chips has been thoughtfully considered to provide the ultimate in taste and satisfaction.

Whether enjoyed on their own or paired with your favorite dips and salsas, these mouthwatering tortilla chips are sure to captivate your senses and leave you craving more. Indulge in the perfect balance of crunch, flavor, and guilt-free indulgence with our homemade, gluten-free tortilla corn chips – a snack that truly sets the standard for all others.

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